Zhuang Yuan Hong
There is a manner in the past when has a boy birth in their family, parents usually brew several jar of liquor, than baby one full year of life, they can drink Du Zui Chiew (liquor named mean full year), remaining buried in the terra, by the time the son marriage, entertain guests with beeswing liquor. People say it is 「Zhuang Yuan Hong」that mean hope their children will have a bright future, wish he can succeed in a government examination. Puli Brewery an army of publicly and selectively (through exams) recruit new employees in May, 1980, they research and develop by ice analysis concentrated technology that produced Shaohsing『Zhuang Yuan Hong』, alcoholicity 35 degrees, pass through 4 years until April ,1984 stopping production.
During the Ching Dynasty Tung Chih empire, there is a Lu number one scholar, his father pass away early and have nothing but the bare walls in their house, only his mother by sewing live. Then he studies very hard. He has a favorite hobby that likes to drink Shaohsing yellow rice or millet wine. There is a boozer near by their home, the boss sees him eyebrows and eyes delicate and pretty, a man of striking appearance, painstaking study, articles full of his belly, he thinks the sapling will a well aftertime, he gives the liquor for him and ungrudging put off money. At that time, Lu entered to the capital and joined an examination, he didn’t has money for the journey, the boss lent a large sum of money for him.
Lu came through the examination, just as expected a cut or notch above other people, got a number one scholar. After returned to his hometown in silken robes, he regaled with dear relatives and friends. Those literatus and refined scholars who know Lu likes drinks Shaohsing Chiew. Now he got an umber one scholar, repute was circulated, someone butter him up and said: The number one scholar drank Shaohsing Chiew than got it, and Shaohsing Chiew marked, too. This was named 「Zhuang Yuan Hong」.
Then intellectuals、fine talents、number three scholars they chose Zhuang Yuan Hong at drinking time, expect to ride on the crest of one's success.
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